MANDARIN ORANGE (Citrus Reticulata)
Mandarin Orange is also known as the mandarine. It is a small citrus tree fruit. Its taste is less sour, as well as sweeter and stronger. It is used in citrus oil production.
NUTRIENTS:
- It is a good source of Vitamins and Minerals.
- It contains 12 g of Carbs.
- It consists of 0.7 g of Protein.
HEALTH BENEFITS:
- It helps in improving the Immune system.
- It helps in preventing Kidney stones.
- It is also used as an antioxidant.
Its varieties:
Coorg mandarin |
Khasi mandarin |
Nagpur Mandarin |
Kinnow |